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S. 456 · 111th Congress · 2009–2010

Food Allergy and Anaphylaxis Management Act of 2009

S. 456 in the 111th Congress (2009–2010) was introduced on Feb 23, 2009, sponsored by Christopher Dodd with 37 co-sponsors.

During the 111th Congress (2009–2010), Barack Obama was president, and Democrats held majorities in both the House and Senate.

Status
Introduced
Introduced
Feb 23, 2009
Co-sponsors
37
Policy area
Health

What it does

Food Allergy and Anaphylaxis Management Act of 2009 - Requires the Secretary of Health and Human Services to develop and make available to local educational agencies, schools, early childhood education programs, and other interested entities voluntary guidelines to develop plans for individuals to manage the risk of food allergy and anaphylaxis in schools and early childhood education programs.

Summary by the nonpartisan Congressional Research Service.

Sponsor

Christopher Dodd (D-CT). Co-sponsors: 27 Democrats, 9 Republicans, 1 Independent.

Where it stands

  • IntroducedFeb 23, 2009
  • Passed the Senate—
  • Passed the House—
  • Sent to the President—
  • Became law—

Latest action: Read twice and referred to the Committee on Health, Education, Labor, and Pensions. (text of measure as introduced: CR S2369-2370) (Feb 23, 2009)

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From GovInfo bill records, Congressional Research Service summaries, Voteview roll calls and lobbying reports.

Cite or embed this page

Capitol Receipts, “S. 456 (111th Congress): Food Allergy and Anaphylaxis Management Act…,” https://www.capitolreceipts.com/bill/111-s-456/food-allergy-and-anaphylaxis-management-act-of-2009 (accessed 2026-10-17).